Tonight we stopped @ Parea Wine Bar, on our way back from a spoken word event on Valencia St. The place was simple, modest and quite what we were looking for. We very much liked the ambiance. Much better than the 4 cheeses we had.
Here is the story about the wines we had:
Domaine Boissieu Gamay 2007 (red)
- pepper and spices on the nose
- too much alcohol
Charles Branger, Muscadet, Loire 2008 (white)
- very light, very acid
- apples, waterish